You’ll find Amis St. Barth tucked on a perfectly secluded stretch of the Grand Cul-de-Sac beach, where its unique blend of carefree Caribbean and signature French Riviera chic combine to create a singular vibe, as perfect for private dinners as it is for romantic evenings. Our chic, seaside restaurant in St. Barths, led by Michelin-starred chef Jéremy Czaplicki, celebrates the warmth and tastiness of European cuisine in its carefully designed dishes, stylish beachy setting, and caring embrace of visitors who arrive as guests and leave as family.
Our style of unhurried hospitality makes Amis the perfect spot to both pop in for a glass of champagne or spend an evening at the table. Like long conversations and laughter with the best of friends, Amis sparkles with possibility.
Mediterranean cuisine at Amis St. Barth
Amis St. Barth is an innovative gastronomic hotspot with a unique French-Mediterranean concept that accompanies you throughout the day for breakfast, lunch, and gastronomic dinner. Led by the only executive Michelin star on the island, Chef Jéremy Czaplicki brings a modern, cohesive cooking style to the table, priorizing the use of whole, fresh ingredients and seasonings to create inspiring and authentic dishes inspired by the destination he is in.
As head chef he plans to continue to spearhead Amis St. Barth’s Zero Waste Cooking Class in which guests have the opportunity to cook a meal with Chef Czaplicki that is fully zero waste from using vegetables trimmings to make sauces or juices to cooking with locally sourced fish from St. Barts.
Meet Le Barth’s new culinary maestro, Michelin-star Jérémy Czaplicki:
Meet Le Barth’s new culinary maestro, Michelin-star Jérémy Czaplicki:
From a young age, Jérémy's love for cuisine ignited an unstoppable fire within that took him to the prestigious École Hôtelière d'Occitanie at the tender age of 13. Embarking on a remarkable journey, he honed his craft for years, and the payoff was well worth the grind when, in 2019, he earned an illustrious Michelin star — the first one of many, we are sure. Now, Le Barth is delighted to welcome this culinary virtuoso, as he brings his unparalleled style and profound love for the art of cuisine to our tables, promising nothing less than a sparkling meal.
Signature Dishes
Grilled broccoli
with pistachio pesto seeds muesli & peppered pecorino
Grilled cuttlefish
with confit lemon pineapple tomato coulis with basil, rouille condiment
Local lobster ravioli
carrot and ginger puree, curry butter sauce
½ lobster
cooked paella style
Confit lamb
shoulder, spices mix from « La Case » tajine vegetables, ras el hanout bulgur, harissa
Our experiences
Amis St. Barths’ dining experiences sparkle with possibility, offering experience tables for every occasion, from a romantic dinner to a Bohemian set up on the beach or an unforgettable meal inside the kitchen. With live music every day and a unique, deeply French touch, Amis is the place to be.
Experience Tables
Live Music
French Touch
Press
Reviews
